For the peaches I used The Busy Person's guide to preserving. Now the peaches were a little more challenging but still great. I made blackberry jam and raspberry jam. We also froze berries for smoothies and baking. And we still have peaches that are delicious and ripe. H-Shem's season and timing is so perfect. It was wonderful to store up the harvest. I did it on a small scale but look forward to doing it next year on a large scale. The jars look beautiful.
My daughter took the pictures, we definitely need a better camera.





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